Description

Join The Society Of Casualty Safety Engineers (SCSE) for lunch followed by a walk through and safety discussion with Rock Bottom Brewery’s Master Brewer to discuss:

• Hazardous Chemicals: Learn about the safe handling and storage of caustics, acids, and oxidizers used in the brewing process.
• Scalding Hot Liquids: Understand the precautions taken to prevent burns from hot liquids.
• Poisonous Gas (CO2) Environments: Discover how the brewery manages CO2 levels to ensure a safe working environment.
• High Pressure Vessels: Get insights into the safety measures for operating high-pressure equipment.
• Slips and Trips: Find out how the brewery minimizes risks from wet floors and hoses on the ground.
• Falls: Learn about the protocols for safely performing work on ladders.

📅 Date: Friday, May 2nd, 2025 
📍 Location: Rock Bottom Restaurant & Brewery – 28256 Diehl Rd, Warrenville, IL 60555 
🍽️ Lunch & Tour: 12:30 PM – 2:15 PM 
🔗 RSVP by April 30th: Register Here 
💲 $30 Online | $35 At the Door